CAFS offers the most comprehensive sustainable food and agriculture law and policy program in the nation with residential, distance learning, and summer courses. Students can also learn innovative advocacy in our Food and Agriculture Clinic, one of the few in the nation.
Earn a Master of Food and Agriculture Law and Policy (MFALP) degree or LLM in Food and Agriculture Law degree online with VLS or take food and agriculture law and policy courses online as a non-degree seeking student.
Vermont Law offers a systems based curriculum to students who want to specialize in law and policy related to the food system. JD students specializing in Food and Agriculture Law can choose from an expansive list of courses related to food and agriculture.
The Master of Food and Agriculture Law and Policy (MFALP) degree program is designed for students who want to pursue intensive study and practical training in food and agricultural law and policy. The MFALP degree program trains students to effectively engage the institutions and individuals that influence food and agriculture law and policy and formulate law and policy solutions.
Designed for students who have already earned a law degree and wish to pursue intensive study and practical training in Food and Agriculture Law. This degree is open to students who have graduated with a JD degree from a U.S. law school or another country.
The Certificate in Food and Agriculture Law offers students the opportunity to concentrate in course work related to Food and Agriculture Law without pursuing a Master’s Degree.