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Clients and Partners

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The Center for Agriculture and Food Systems partners with organizations nationwide, working with them to solve law and policy challenges in pursuit of a more sustainable, just, and equitable food system. Our partners and clients include:

Agrarian Trust
Farm Commons logo
Food Connects loigo
National Family Farm Coalition logo
Organic Seed Alliance logo
State Innovation Exchange logo
Farmers Market Coalition logo
Harvard Food Law and Policy Clinic logo
National Farm to School Network logo
Public Health Law Center logo
Vermont Farm to Plate logo
Conservation Law Foundation logo
Farm to Institution New England logo
Hunger Free Vermont logo
National Sustainable Agriculture Coalition logo
UCONN Rudd Center for Food Policy and Obesity logo
Delta Institute logo
Federation of Southern Cooperatives Logo
Johns Hopkins Center for a Livable Future logo
Northeast Center to Advance Food Safety logo
Rural Advancement Foundation International-USA logo
Farm Bill Law Enterprise logo
UN FAO logo
Migrant Justice logo
NOFA-VT logo
Alcorn Socially Disadvantaged Farmers and Ranchers Policy Research Center logo

FUNDERS

Our work is supported with generous grants from:

USDA National Agricultural Library Logo
GRACE Communications Foundation logo
Food and Agriculture Organization of the United Nations logo

WORK WITH US

Are you an organization interested in working with CAFS on policy advocacy or to develop legal resources for your community?

If so, please email cafs@vermontlaw.edu and include a few brief statements describing: your organization, the legal or policy issue and/or the goals of your project, the type of legal or policy assistance you’re seeking, and an anticipated timeline.


Are you a Vermont farmer, food entrepreneur, or food system organization seeking legal assistance for your business?

Please submit a request for assistance through the Vermont Legal Food Hub or the online intake form.