In our first episode, hosts Jeannie Oliver and Mason Overstreet talk to Vermont Law School faculty experts to unwrap the mysteries of the 2018 Farm Bill. Why were there challenges in passing the bill? What is the connection between agriculture and the environment? Follow the bill on its journey through Congress and learn about perspectives of farmers and policy advisors on why the farm bill matters.
Laurie Beyranevand, Associate Dean for Academic Affairs and Professor of Law → Sophia Kruszrewski, Clinic Director, Center for Agriculture and Food Systems → Ferd Hoefner, National Sustainable Agriculture Coalition → Cynthia Larson, Larson Farm and Creamery → Cris Coffin, American Farmland Trust →
Jeannie Oliver, Assistant Professor and Staff Attorney → Mason Overstreet, LLM Toxics Fellow with the Environmental and Natural Resources Law Clinic →