New Guide Helps Urban Ag Producers, Policymakers
Vermont Law and Graduate School Resource Highlights 17 U.S. Cities’ Efforts SOUTH ROYALTON, Vt. (October 16, 2025) — The Center for Agriculture and Food Systems (CAFS) at Vermont Law and […]
Vermont Law and Graduate School Gifted $10 Million for Environmental Work
School’s Legacy of Environmental Leadership Rewarded by Anonymous Donation SOUTH ROYALTON, Vt. (May 29, 2025) — A testament to its global impact in environmental law and policy, Vermont Law and […]
Rooted in Law: Shaping the Future of Agricultural Systems
Following the United Nations’ designation of 2025 as the International Year of Cooperatives, the Food and Agricultural Law Society (FALS) and the Food Law Student Network (FLSN) are proud to showcase […]
Vermont Law and Graduate School Appoints Emma Scott as Director of the Food and Agriculture Clinic
Scott brings extensive expertise in food law, equity advocacy and social justice SOUTH ROYALTON, Vermont (September 12, 2024) — Emma Scott is now director of the Food and Agriculture Clinic […]
Emma Scott
- Associate Professor
- Director, Food and Agriculture Clinic
- Director, Clinical Programs
Expertise:
Food and Agriculture