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Local Farm and Food Law in Practice

Professor(s)

Semester

2021 Fall Residential

About This Class

Teaches the nuts and bolts of providing legal services to farmers and food entrepreneurs (producers/retailers/restaurants), drawing from the rich examples of farmer and food entrepreneurs locally. Such skills are needed to equip students with real world legal knowledge for those students seeking to provide legal services in this area or who wish to start an entrepreneurial career in food and agriculture. A JD skills class.

TR 9:55 AM - 11:10 AM
8/30/2021 - 12/26/2021
Location: On-campus, Oakes Hall, 110

Class Code

ENV5381.01

Subject

Environmental Law