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SUMMARY:Rooted in Law: Shaping the Future of Agricultural Systems 
DESCRIPTION:Following the United Nations’ designation of 2025 as the International Year of Cooperatives\, the Food and Agricultural Law Society (FALS) and the Food Law Student Network (FLSN) are proud to showcase the innovation\, resilience\, and community-driven impact of agricultural cooperatives in Vermont and nationwide. This symposium\, Rooted in Law: Shaping the Future of Agricultural Systems\, will emphasize the critical role of cooperatives in addressing modern challenges such as climate change\, labor equity\, and market access in agriculture.  \n\n\n\nThe livestream link has expired. Thank you for joining us! \n\n\n\nSCHEDULE \n\n\n\n3 p.m. – Opening Remarks \n\n\n\n3:10 p.m. – Fireside Chat:  \n\n\n\n\nErika M. Dunyak\, Director of the Business Start-up Clinic and Visiting Clinical Professor\, Roger Williams University School of Law  \n\n\n\nClara Ayers\, Farmer and Co-Owner\, Fairmont\, LLC\, and Regional Director\, Agri-Mark \n\n\n\n\n3:50 p.m. – Panel Discussion:  \n\n\n\n\nGordon Merrick JD/MFALP’20\, Senior Policy and Programs Manager\, Organic Farming Research Foundation and Board Member\, South Royalton Market Food Cooperative  \n\n\n\nJeannie Oliver LLM’13/LLM’14\, VP of ROC NH and Energy Solutions\, ROC-NH \n\n\n\nKara Brown\, Sales Manager\, Deep Root Organic Cooperative \n\n\n\nMatt Cropp\, Executive Director\, Vermont Employee Ownership Center \n\n\n\n\n4:50 p.m. – Vermont Lieutenant Governor John Rodger  \n\n\n\n5 p.m. – Reception
URL:https://www.vermontlaw.edu/event/rooted-in-law-shaping-the-future-of-agricultural-systems
LOCATION:Chase Community Center\, 164 Chelsea St.\, South Royalton\, VT\, 05068
CATEGORIES:Academic Spring – Online Learning,Academic Spring – Residential,Livestream Calendar,Student Events
ATTACH;FMTTYPE=image/jpeg:https://www.vermontlaw.edu/wp-content/uploads/2025/03/Rooted-in-Law-Feat-1200-x-630.jpg
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