Social Justice Mission Scholars are dedicated to advocating for equal opportunity and civic engagement at the intersection of public service and social change.
Mission Scholarships support students who come to Vermont Law School with a cause, and who want to use the power of the law to make a difference in their communities and the world. Social Justice Mission Scholars are selected based on their previous experiences in social justice and an interest in public l service and social justice projects in the future. They are an active force on the VLS campus, partnering with student groups such as BLSA, ALS and SPEAK to host events and contribute to local community projects.
Current Social Justice Mission Scholars
Nico Lustig JD/MFALP'19
Before starting at Vermont Law School in August 2016, Nico worked as the Food Business Development Specialist at the Franklin County Community Development Corporation, FCCDC, in Western Massachusetts. In this role, she helped many New England farmers and start-up entrepreneurs develop and grow sustainable food businesses. She participated as a working group leader for the State of Massachusetts’ Local Food Action Plan; Co-chaired the Franklin County Food Council; and coordinated the New England Food Processors Community of Practice through the Farm to Institution New England (FINE) network. For 12 years before working for the FCCDC, Nico managed two regional Natural Foods Cooperative Markets—The Blue Hill Food Co-op in Maine and The Franklin Community Co-operative in Western Massachusetts.
Rasheta Butler JD'19
Rasheta grew up in Chicago, IL. and attended Northern Illinois University. Rasheta received two Bachelor's degrees, one in Political Science with and emphasis in public law and the other in Sociology. Rasheta went on to obtain her M.S.W. at Aurora University. While obtaining her Master in Social Work Rasheta worked full-time as a Teen Parent Specialist for the Department of Child and Family Services of Illinois. Then after, relocated to North Caroline to work in Wilderness Therapy at T.R.A.I.L.S Carolina working with adolescents. Rasheta came to law school with the desire to gain a deeper understanding of the law. Rasheta want to better advocate for her clients, specifically concerning juvenile justice and child custody issues. Rasheta will be spending the summer working at the Defender General Central office in Montpelier, VT.
Ashleigh Angel JD/MFALP'20
Before coming to VLS, Ashleigh served as an AmeriCorps member by working with adjudicated youth. She focused on teaching them sustainable gardening and horticultural practices and workplace skills. This experience drove Ashleigh to pursue a JD and a Master of Food and Agriculture Law and Policy to help combat hunger and instill a sense of attachment to the planet through the law. She hopes to gain the skills she needs to help improve the health of lower income individuals and instill a connection between those individuals and their environment. Ashleigh hopes to one day write policy for the Department of Education for the development of food and environmental curriculum in public schools.
Carly Orozco JD/MFALP'20
Carly Orozco is a California native. Carly received her Bachelor's Degree in Sociology from Portland State University. While in school, she volunteered for local organizations that focused on food justice and community health. She also worked for Sauvie Island Center, a non-profit that teaches kids about food, farming, and the land through hands-on field trips on a working organic farm. Carly hopes to use her education in the law to better support the communities she has worked with, and advocate for more equitable policy to create lasting change on a larger scale.
Edmond LeSesne JD/MARJ'20
Owen LeSesne went to undergrad at Oregon State University. Owen studied Political Science and Sociology with a focus on Law, Policy, and Society. During this time, Owen served as a Community Relations Facilitator for University Housing. Owen collaborated with multiple cultural resource centers to lead workshops on social issues and sat on our Campus' Diversity Budgeting Board, distributing $1.5 million for 14 cultural resource centers. After College Owen worked two years as a Clerk for Snohomish County District Court in Lynnwood, Washington. While there, Owen worked the front counter with intake and fines as well as the civil window with protection orders and civil actions. Now Owen is working on fulling the joint degree and hoping to get a certificate in International Law as well. After this, Owen wishes to work in Navy JAG and someday work for the State Department as an Ambassador.
Denise Holland JD'19
Denise Holland is a resident Vermonter, Denise comes to Vermont Law School as a non-traditional student following a fulfilling secondary teaching career in history, literature, and psychology. Prior to attending VLS, Denise completed her undergraduate studies at William Smith College and graduate work at Brown University. A substantial career in education made Denise aware of the impact that poverty, domestic violence, mental health issues, and substance abuse could have on American youths and their families, in addition to the need for increased social services and legal supports. Motivated by a desire to move beyond her role as a classroom teacher and provide legal services to under-represented groups, Denise plans to focus on social justice issues related to family law, immigration, restorative justice, juvenile needs in the legal system, and to promote access to vital educational and social welfare services in Vermont.
Sarah Puzzo JD'20, LLM Food and Agriculture Law '21
Prior to starting at Vermont Law School, Sarah worked with a number of NGO's in rural Western Pennsylvania and her home state of Connecticut. Sarah's interest is in food systems and food insecurity. In 2013 she began working with the Meadville Medical Center and the United Way of Western Crawford County to tackle health issues, such as type-2 diabetes, which often affect populations experiencing food insecurity or generational poverty. After returning to Connecticut, Sarah worked with No Kid Hungry's Cooking Matters program, recruiting volunteers and teaching classes on nutrition in hospitals and urban centers. Sarah Came to Vermont Law School to pursue a JD and an LLM in Food and Agriculture, and intends to tackle systemic food insecurity through law and policy. She has a special interest in putting three free and nutritious meals a day into public schools.